Evolving Health

Archives

Nearly 78 years have passed since the first experiment in the Journal of Nutrition was published that found that the restriction of calories without undernutrition would retard aging and prolong the mean and maximal lifespan of rats. That pioneering work of Clive M. McCay, Mary Crowell, and L. A. Maynard of Cornell led to several subsequent studies by aging researchers using calorie restriction (CR) as a research model with similar findings across several… Read More